【文獻標題】High-pressure carbon dioxide treatment and vacuum packaging alleviate 

the yellowing of peeled Chinese water chestnut (Eleocharis tuberosa)

【作者】Xuan Zhou,Xiaoyun Xu,Ayesha Murtaza,et.al

【作者單位】華中農(nóng)業(yè)大學(Huazhong Agricultural Universit)

【文獻中引用產(chǎn)品】

植物磷脂酶D(PLD)ELISA試劑盒

植物脂肪氧化酶（LOX）ELISA試劑盒  活性

【關鍵詞】Chinese Water Chestnut, Eleocharis tuberosa ,Yellowing ,High-pressure carbon dioxide, Vacuum packaging

【DOI】doi.org/10.1016/j.fpsl.2022.100927

【影響因子(IF)】8.74

【出版期刊】《Food Packaging and Shelf Life》

【產(chǎn)品原文引用】Phospholipase D (PLD) and lipid oxidase (LOX) activity. The 

crude extracted enzyme solution was used to determine PLD and LOX 

activities by following the instruction given in ELISA kit (Shanghai 

Huding Biological Technology Co., Ltd.). The standard curve was 

demonstrated using the standard concentration as the horizontal coordinate and the OD value as the vertical coordinate.

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